List Price : $29.70 Price : $24.79
Product Description
With soft notes of citrus and honey overtones, our 62% Cacao Semisweet bar has a perfectly balanced flavor profile. Our distinctive chocolates are created using the world's best cacao beans blended in small batches on vintage European equipment.
Amazon.com Product Description
SCHARFFEN BERGER Chocolate Maker sources and blends the world's best cacao beans using the highest quality ingredients and a wine-maker's expertise to build layers of chocolate flavor. Our commitment to artisanal chocolate making guarantees consistent quality and taste in every bar from start to finish.
Our Chocolate Flavors
Milk Chocolate Bar — 41% Cacao
With hints of luxurious caramel, our 41% Cacao milk chocolate is as rich as it is creamy.
Milk Chocolate Nibby Bar (Milk Chocolate w/Roasted Cacao Nibs) — 41% Cacao
Our 41% Milk Nibby unites the luxurious caramel richness of our milk chocolate with the delicious and crunchy texture of roasted cacao beans, also known as nibs.
Milk Chocolate with Sea Salted Almonds Bar — 41% Cacao
Roasted almonds with a hint of sea salt add a nutty flavor to the caramel richness of our milk chocolate in our 41% Cacao Milk Almond.
Semi-Sweet Bar — 62% Cacao
With soft notes of citrus and honey overtones, our 62% Cacao Semisweet bar has a perfectly balanced flavor profile.
Dark Chocolate Nibby Bar (Dark Chocolate w/Roasted Cacao Nibs) — 62% Cacao
Our 62% Nibby combines the honey overtones of our semisweet chocolate with the delicious and crunchy texture of roasted cacao beans, also known as nibs.
Mocha (Dark Chocolate w/Freshly Roasted Coffee) Chocolate Bar — 62% Cacao
With great texture and real coffee in every bite, our 62% Cacao Mocha Chocolate bar is made with finely ground Sumatran coffee.
Bittersweet Bar — 70% Cacao
With bright fruitiness and a long, smooth finish, our 70% Cacao Bittersweet bar embodies everything we love about cacao.
Extra Dark Chocolate Bar — 82% Cacao
Like fine red wine, our 82% Cacao Extra Dark Chocolate bar has rich notes of dried figs and a mild peppery spiciness.
An American Artisan: The Scharffen Berger Chocolate Maker Story
America's first contemporary artisan chocolate manufacturer, SCHARFFEN BERGER Chocolate Maker set out to craft the richest, most flavorful chocolate by sourcing the best cacao in the world and blending it in small batches using vintage equipment.
SCHARFFEN BERGER Chocolate Maker was founded in 1997 by chocolate connoisseur Robert Steinberg and winemaker John Scharffenberger. The pair tested multiple combinations before perfecting a unique blend that highlighted the true flavor of cacao instead of masking it with sugar and other flavors. The result is an array of truly distinctive chocolates with balance and complexity — not unlike those found in exceptional wines.
As the first American "bean-to-bar" chocolate manufacturer in over 50 years, SCHARFFEN BERGER Chocolate Maker led this country's contemporary resurgence in artisan chocolate-making. It was also the first chocolate maker to label their chocolate with the percentage of cacao inside.
Today, SCHARFFEN BERGER Chocolate Maker travels the world to source the finest cacao. We select the best beans from small sustainable farms in fabled cacao-producing countries: Madagascar, Indonesia, Trinidad, Venezuela, Brazil, Guatemala, Vietnam, Grenada, Paupua New Guinea, Bali, Ghana and Peru. Of the more than 150 samples we taste each year, only a select few are chosen to become SCHARFFEN BERGER Chocolate. Beans from each region are picked for their unique flavor characteristics, and our roasting parameters are specially developed for each origin to bring out the best in each flavor. We blend these freshly roasted beans to produce our signature flavors, balanced and complex, highlighting the true, rich flavors of cacao.
This artisan process, honed with a wine-maker's attention to craftsmanship, results in the richest, most flavorful chocolate you've ever tasted.
- 62% Cacao Semisweet bar with soft notes of citrus and honey overtones
- Created using the world's best cacao beans blended in small batches on vintage European equipment.
- Perfect for holiday snacking
Scharffen Berger Semisweet (62% Cacao) Bar, 3-Ounce Packages (Pack of 6) Reviews
Scharffen Berger Semisweet (62% Cacao) Bar, 3-Ounce Packages (Pack of 6) Reviews
| 1 of 1 people found the following review helpful:  Really good, especially for baking, By This review is from: Scharffen Berger Semisweet (62% Cacao) Bar, 3-Ounce Packages (Pack of 6) (Grocery) Customer review from the Amazon Vine™ Program ( What's this?) Okay, I will admit I tasted this right off the bar and it was really, really good. I really think this is one of the best tasting chocolates for cooking I have come across. It melts easily and you can use it to create such wonderful chocolate dishes. A little goes a long way because the taste is so rich. It is satisfying and puts you on a whole new level if you are most familiar with run of the mill type chocolate brands (some of the more mass produced brands). I absolutely love the fact that the ingredients list is so simple: cacao beans; sugar; cocoa butter; non-GMO soy lecithin; whole vanilla beans. This really is an amazing artisan chocolate experience and I am glad I had it. Will definitely be purchasing these in the future as well - can't wait to test out some new recipes using it! 1 of 1 people found the following review helpful:  Beats my old favorite for eating out of hand, By This review is from: Scharffen Berger Semisweet (62% Cacao) Bar, 3-Ounce Packages (Pack of 6) (Grocery) Customer review from the Amazon Vine™ Program ( What's this?) I jumped at the opportunity to test Scharffen Berger chocolate, as I was interested in comparing it to my go-to chocolates, which are Ghirardelli 60% for eating and Callebaut Dark 60% for baking. My original plan was to try three bars as eating chocolate and three in baking.Ahem. Well, I didn't get around to the baking part. This is a fantastic chocolate for eating out of hand, though! It's very creamy and has a very faint undertone of cherry--not obtrusive, just enough to deepen the chocolate flavor. These bars are only 3 ounces (as compared to the 4-ounce bars that Ghirardelli makes). They are scored in half and then each half is scored diagonally into quarters,... Read more Is there anyone who doesn't like this?, This review is from: Scharffen Berger Semisweet (62% Cacao) Bar, 3-Ounce Packages (Pack of 6) (Grocery) Customer review from the Amazon Vine™ Program ( What's this?) It's just the best chocolate, ever. My only complaint is that because of the high quality, the cost is too high for me to buy it exclusively for baking and general use. I would if I could, though. Everything about it is perfect--complex flavor, smooth texture, melts well...it's great. For a real treat, try chopping some up and whisking it into about a cup of gently warmed milk, for a rich hot cocoa similar to the "drinking chocolate" you can get at some cafes. Great stuff. |
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